Fried Rice served with Barbecue Pork Fillet

These barbecue pork fillets work fantastically with fried rice.  This can be a meal all by itself or served as part of a bigger spread of dishes.

I first received a variation of this recipe during some cooking classes that I did many years ago in Canberra.  I’m still cooking many of the recipes I learned in this class with slight variations and my thanks go out to Nancy and her fabulous Asian flavours.